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News

Special Edition of 2-Week Consecutive GMP & HACCP Certification Courses

August 1, 2018

Special Edition of GMP & HACCP Certificate Course is coming on August 13 – 24, 2018, 10 am -5 pm. It’s a consecutive course lasting for two(2) weeks: one week for GMP certificate course and subsequently one week for HACCP certificate course. Registeration required! Registration: admin@ccofah.org,  indicate “Special Edition of GMP & HACCP Certificate Course”…

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Congratulations! You Have Graduated from GMP & HACCP Certificate Course!

July 24, 2018

Congratulations to Olivia, Prerana, Zhe, Abdul and Hafed who have successfully graduated from our 2018 Summer term GMP  & HACCP certification course and received their  GMP and HACCP certificates!            

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GMP & HACCP Certificate Course: Fish & Seafood QMP and BRC

July 13, 2018

July 15, 2018, 10 am – 1 pm, Mr. Rupali Sanas will talk about QMP and BRC in Fish & Seafood industry. Please feel free to attend your free trial lecture! Mr. Rupali Sanas is currently working as a QA Director of a Seafood Company, with previously worked with LBL over 10 years. College Location: 205 – 716…

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New Session GMP & HACCP Certificate Course Start on August 5, 2018

July 8, 2018

New Session of GMP & HACCP Certificate Course is coming on August 5, 2018, 2 pm -5 pm. Free Trial! Register Now! Jobs starting from HACCP Certification Course Golden Key for Professional Career to Canadian Industries – Food, Pharmaceutical, Health Supplements ….. Our HACCP certification course has been running successfully for many years with graduates working…

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New Certified HACCP Auditor – CHA Course Launch!

June 29, 2018

What is CHA? The CHA is a professional who understands the standards and principles of auditing a HACCP-based (or process-safety) system [www.asq.org]. A CHA uses various tools and techniques to examine, question, evaluate, and report on that system’s adequacy and deficiencies. The CHA analyzes all elements of the system and reports on how well it…

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GMP&HACCP Certification Course: BRC ISO22000 + HACCP frame + HACCP System Reassessment & Validation

June 29, 2018

FREE trial: 10 am -5 pm, July 1st, 2018 Mr. Winston Gao will talk about BRC ISO22000, HACCP frame, HACCP System Reassessment & Validation on GMP & HACCP certification course. Interested professionals are welcome to attend the course July 1st, 2018, 10:00 am – 5:00 pm. It is free for first time sitting in the classroom. It…

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News & Events

GMP & HACCP Certificate Course: Continue at January 20th for HACCP with BRC implement

January 15, 2019

HAPPY NEW YEAR!   Attention, please!   HACCP course continues this Sunday, Jan 20, from 10 am – 5 pm. Two industrial experts in bakery and seafood companies will present HACCP plans associated with BRC. Please register with admin@ccofah.org or call at 416-640-4067 for a free trial!   College Location: 205 – 716 Gordon Baker Rd, Suite…

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BRC Certificate ̶ Implement BRC Global Standard Food Safety_Get the Certificate in Two Days!

January 10, 2019

BRC Certificate ̶  Implement BRC Global Standard Food Safety Why BRC Certificate? BRC Global Standards are recognized as the world’s first Global Food Safety Initiative (GFSI) Standard and were developed by food industry experts from retailers, manufacturers and food service organizations. BRC Global Standards’ guarantee the standardization of quality, safety and operational criteria and ensure…

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GMP & HACCP Certificate Course: BRC Issue 8

December 31, 2018

HAPPY NEW YEAR! First class starts in 2019 to help you seize more opportunities in the coming year! January 6, 2019, 10 am -5 pm, a senior food safety expert, Henry will present BRC issue 7 & 8 which the new issue 8 will be implemented in the coming February. We welcome you to come…

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GMP & HACCP Certificate Course: HACCP Plans

December 28, 2018

On-Going Session of GMP & HACCP Certificate Course continues on Dec. 30, 2018, 10 am -5 pm. Dr. Yao, our headmaster, a senior food industry expert, will present the HACCP plans with his unique industrial experience. We welcome you to come to have a free trial. Thus you can talk with our professor and students to…

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GMP & HACCP Certificate Course: HACCP Plans

December 17, 2018

On-Going Session of GMP & HACCP Certificate Course continues on Dec. 23, 2018, 10 am -5 pm. An after-class Christmas Party is waving at you! Dr. Yao, a senior food industry expert, will present the HACCP plans with his unique industrial experience. Please join us for a free trial lecture & a Christmas Party! College Location: 205 – 716…

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