Workshops
New Session of GMP & HACCP Certificate Course is coming on August 19, 2018, 2 pm -5 pm. Free Trial! Register Now! Jobs starting from HACCP Certification Course Golden Key for Professional Career to Canadian Industries – Food, Pharmaceutical, Health Supplements ….. Our HACCP certification course has been running successfully for many years with graduates…
Read MoreFree Seminar will open on August 11, 2018, 2 pm – 5 pm. Please feel free to get a FREE ticket and attend: https://www.eventbrite.co.uk/e/free-seminar-certified-six-sigma-series-courses-tickets-48846400900 Six Sigma Yellow belt is the first step into Six Sigma training. You will follow the DMAIC methodology (Define, Measure, Analyze, Improve and Control) while learning the tools necessary to perform at a Yellow Belt…
Read MoreSpecial Edition of GMP & HACCP Certificate Course is coming on August 13 – 24, 2018, 10 am -5 pm. It’s a consecutive course lasting for two(2) weeks: one week for GMP certificate course and subsequently one week for HACCP certificate course. Registeration required! Registration: admin@ccofah.org, indicate “Special Edition of GMP & HACCP Certificate Course”…
Read MoreNew Session of GMP & HACCP Certificate Course is coming on August 5, 2018, 2 pm -5 pm. Free Trial! Register Now! Jobs starting from HACCP Certification Course Golden Key for Professional Career to Canadian Industries – Food, Pharmaceutical, Health Supplements ….. Our HACCP certification course has been running successfully for many years with graduates working…
Read MoreWhat is CHA? The CHA is a professional who understands the standards and principles of auditing a HACCP-based (or process-safety) system [www.asq.org]. A CHA uses various tools and techniques to examine, question, evaluate, and report on that system’s adequacy and deficiencies. The CHA analyzes all elements of the system and reports on how well it…
Read More—- FREE trial: 10 am -5 pm, June 17, 2018, Sunday —– There (www.sqfi.com) are many updated SQF Edition 8 codes for primary, manufacturing, packaging and quality, etc. which is consisted of fundamentals – GMP and safety plan – HACCP. The Sunday course will address more details. If you are interested in studying SQF other than…
Read More
