Workshops
Sunday class: October 13th, 2019, 10:00 am – 05:00 pm. Our GMP & HACCP certification course has been running successfully for many years with graduates working in the industry across Canada and over the world. What can we offer you? ❖ Efficient Course Outline: Get equipped with two certificates: GMP (GMP, FSEP, QMP, Food Safety Fundamentals,…
Read MoreLet’s Be Back to School! The New GMP & HACCP Certification Course will start on September 22, 2019. Our GMP & HACCP certification course has been running successfully for many years with graduates working in the industry across Canada and over the world. Why Canadian College of Food and Health? ❖ Efficient Course Outline: Get equipped with…
Read MoreWe are currently seeking an immediate hire for the part-time position of cGMP Instructor to join our team: POSITION: cGMP Instructor LOCATION: Toronto, ON JOB TYPE: Part-time QUALIFICATIONS: Minimum Bachelor’s Degree in life science, biology, chemistry, microbiology, pharmaceutical manufacturing, quality control and management, etc.; Master’s Degree or Doctoral’s Degree in the above fields is considered…
Read MoreWe are currently seeking an immediate hire for the position of SQF Practitioner for one of our industrial partners: POSITION: SQF Practitioner LOCATION: Mississauga, ON JOB TYPE: Permanent, full time JOB DESCRIPTION: SQF Practitioner manages, plans and coordinates the SQF program designed to ensure continuous production/service consistent with established standards. Responsible for developing, administering and maintaining applicable…
Read MoreCongratulations to class GMP & HACCP X 2019 on your graduation! You have successfully completed the GMP & HACCP courses. We sincerely hope that the knowledge and insights gained from this course have given you the confidence and skills needed to achieve your personal as well as professional goals. To future students: We will hold an…
Read MoreThe dual program of GMP & HACCP has been running successfully for many years with graduates working in the industry across GTA and over the world. What can we offer you in 60 hours? GMP Guidelines HACCP Plan Safe Quality Food (SQF) Ed. 8.0 British Retail Consortium (BRC) Global Food Safety Initiative (GFSI) Case Study Course…
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