Sunday class: June 2, 2019, 10:00 am – 05:00 pm.
Our GMP & HACCP certification course has been running successfully for many years with graduates working in the industry across GTA and over the world.
What can we offer you?
❖ Efficient Course Outline: Get equipped with two certificates: GMP (GMP, FSEP, QMP, Food Safety Fundamentals, PP, SOP) & HACCP (GFSI, BRC, SQF, ISO 22000, SFCR, PCP) within 12 Sundays, becoming qualified for professional occupations in food and associated pharmaceutical industries
❖ Experienced Training Team: Our team have created and established the first GMP & HACCP certification training at university/college level in North America since 2003 and has trained hundreds of professionals who successfully entered the food and pharmaceutical industries and government agencies.
❖ Strong Professional Network: The GMP & HACCP training group of instructors teamed with Dr. Lee Yao have established a sound reputation in the industries through years of training and professional experiences, closely linked with the industry and extensive resources including internal recruitment opportunities for students.
❖ Effective Employment Assistance: Our series of Job Fair, Resume and Interview Skills Seminars, and unique Resume Tips have effectively helped hundreds of professionals, and will be your choice for your career penetration and growth.
No matter if it is the in-class or online training that you take, you can always claim a FREE session where you can meet the course leader, build connection with the industry experts, and make a good start for your professional career.
For registration, please call us at: 416-640-4067 or email: firstname.lastname@example.org.