Professional HACCP/GMP Certification Program Has Started on April 2, 2017

Mostly practical HACCP/GMP Certificate course has started on April 2, 2017. Our HACCP certification course has been running successfully for many years with graduates working in the industry across GTA and over the world. In this section, our students are very diversity. One of them has obtained Food Science Master Degree and had worked in the field of regulatory in Gaylea for years; another one student joins us because he wants to launch new career in Food field with his PhD degree of Biology. Both of them come into our class because of our reputation from the high employment rate of our graduates. Some of them have already worked in food field, but they want to enhance their knowledge and achieve personal accomplishment through our comprehensive and practical course outline and learning from our most professional team and diverse-background classmates regarding the knowledge, experience, perspective and insights. Most of them find job or find coop opportunities shortly after graduation or even before graduation.

For further information, please call 416-640-4067 or email to ccofah@gmail.com.