News
GMP & HACCP Certificate Course Continues at 10 am September 23
On-Going Session of GMP & HACCP Certificate Course is coming on September 23, 2018, 10 am -5 pm. Free Trial! Register Now! The course still opens for registration. A FREE trial is offered for all students before registration. This free trial is a good chance to communicate with industry experts, to build the connection within…
Read MoreGMP & HACCP Certificate Course Continues at 10 am September 9
On-Going Session of GMP & HACCP Certificate Course is coming on September 9, 2018, 10 am -5 pm. Free Trial! Register Now! The course still opens for registration. A FREE trial is offered for all students before registration. This free trial is a good chance to communicate with industry experts, to build the connection within…
Read MoreGMP & HACCP Certificate Course Formally Start at 10 am August 26
New Session of GMP & HACCP Certificate Course is coming on August 26, 2018, 10 am -5 pm. Free Trial! Register Now! Why is this wise to choose us? ❖ Efficient Course Outline: Get equipped with two certificates (GMP & HACCP) with 12 Sundays mutual efforts, becoming qualified for professional occupations in food and associated pharmaceutical…
Read MoreHACCP & GMP CERTIFICATION COURSE – Get Two Certificates in 10 Days!
New Session of GMP & HACCP Certificate Course is coming on August 19, 2018, 2 pm -5 pm. Free Trial! Register Now! Jobs starting from HACCP Certification Course Golden Key for Professional Career to Canadian Industries – Food, Pharmaceutical, Health Supplements ….. Our HACCP certification course has been running successfully for many years with graduates…
Read MoreFREE SEMINAR – Certified Six Sigma Series Courses
Free Seminar will open on August 11, 2018, 2 pm – 5 pm. Please feel free to get a FREE ticket and attend: https://www.eventbrite.co.uk/e/free-seminar-certified-six-sigma-series-courses-tickets-48846400900 Six Sigma Yellow belt is the first step into Six Sigma training. You will follow the DMAIC methodology (Define, Measure, Analyze, Improve and Control) while learning the tools necessary to perform at a Yellow Belt…
Read MoreSpecial Edition of 2-Week Consecutive GMP & HACCP Certification Courses
Special Edition of GMP & HACCP Certificate Course is coming on August 13 – 24, 2018, 10 am -5 pm. It’s a consecutive course lasting for two(2) weeks: one week for GMP certificate course and subsequently one week for HACCP certificate course. Registeration required! Registration: admin@ccofah.org, indicate “Special Edition of GMP & HACCP Certificate Course”…
Read MoreCongratulations! You Have Graduated from GMP & HACCP Certificate Course!
Congratulations to Olivia, Prerana, Zhe, Abdul and Hafed who have successfully graduated from our 2018 Summer term GMP & HACCP certification course and received their GMP and HACCP certificates!
Read MoreGMP & HACCP Certificate Course: Fish & Seafood QMP and BRC
July 15, 2018, 10 am – 1 pm, Mr. Rupali Sanas will talk about QMP and BRC in Fish & Seafood industry. Please feel free to attend your free trial lecture! Mr. Rupali Sanas is currently working as a QA Director of a Seafood Company, with previously worked with LBL over 10 years. College Location: 205 – 716…
Read MoreNew Session GMP & HACCP Certificate Course Start on August 5, 2018
New Session of GMP & HACCP Certificate Course is coming on August 5, 2018, 2 pm -5 pm. Free Trial! Register Now! Jobs starting from HACCP Certification Course Golden Key for Professional Career to Canadian Industries – Food, Pharmaceutical, Health Supplements ….. Our HACCP certification course has been running successfully for many years with graduates working…
Read MoreNew Certified HACCP Auditor – CHA Course Launch!
What is CHA? The CHA is a professional who understands the standards and principles of auditing a HACCP-based (or process-safety) system [www.asq.org]. A CHA uses various tools and techniques to examine, question, evaluate, and report on that system’s adequacy and deficiencies. The CHA analyzes all elements of the system and reports on how well it…
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