During this unprecedented time, Canadian College of Foods and Health prioritize the health and safety of our students and staff . Therefore, we are working on two modes of study to meet the continuous learning demand of everyone.
(1) Regular online self-studying course
Course will start after registration and be completed at one’s own pace. Students can self-control the time and progress of learning.
(2) Live video instructor-led course
This new learning mode is developed based on our in-class training program. Introduction Seminar will be organized on May 31, 2020, and it is free of charge to attend.
For more information on registration process, please contact us at: