News

During this unprecedented time, Canadian College of Foods and Health prioritize the health and safety of our students and staff. Therefore, we are working on two modes of study to meet the continuous learning demand of everyone. (1) Regular online self-studying course Course will start after registration and be completed at one’s own pace. Students can…

Implementing SQF System Course is officially scheduled on April 12 & 19, 2020. Who should attend? Implementation teams, internal auditors, quality managers and supervisors, growers, processors, suppliers, retailers, manufacturers, importers, consultants, trainers who needs to obtain a SQF Practitioner Certificate and anyone interested in learning about the SQF program. What is included in CCFH SQF…

We are currently seeking for two (2) reliable and hardworking candidates for immediate hiring for one of our dynamic industrial partners, a Nutraceutical – Natural Health Products manufacturer (a health food packaging and labelling company): POSITION:                   Quality Assurance – Quality Control Technician LOCATION:                  Vancouver, BC WORK CONDITIONS:  Full-time JOB REQUIREMENTS: Ensure compliance to customer requirements…

Ongoing enrollment for the GMP & HACCP Certification Course.  This is a 3-month course and you can always claim for a 1-day Free Trial class anytime. Our GMP & HACCP certification course has been running successfully for many years with graduates working in the industry across Canada and over the world.   What can we…

Congratulations to class GMP & HACCP XI 2019 on your graduation! You have successfully completed the GMP & HACCP courses. We sincerely hope that the knowledge and insights gained from this course have given you the confidence and skills needed to achieve your personal as well as professional goals. To future students: The next GMP &…

We are currently seeking for two (2) reliable and hardworking candidates for immediate hiring for one of our dynamic industrial partners: POSITION:                   QA – HACCP Technician LOCATION:                  Mississauga, ON PLANT SETTINGS:       Poultry, BRC Certified WORK CONDITIONS:  Full-time JOB REQUIREMENTS: Be responsible to assist with the management and maintenance of the food safety program to…

We are currently seeking a candidate for the open position of Part-time R&D Specialist – Medical Foods for one of our industry partners. POSITION:                   Part-time R&D Specialist – Medical Foods LOCATION:                  Toronto, ON JOB TYPE:                    Part-time QUALIFICATIONS: Minimum Bachelor’s Degree in food science and/ or technology, pharmacy, health science, etc.; Master’s Degree or Doctor’s Degree…

We are currently seeking candidates for the open positions of part-time instructors for the Food Safety and Quality Assurance Diploma Program: POSITION:       Part-time Instructors for the Food Safety and Quality Assurance Diploma Program LOCATION:      Toronto, ON JOB TYPE:        Part-time QUALIFICATIONS: Minimum Bachelor’s Degree in food science and/ or technology, biology, microbiology, chemistry, quality control and…

Your schedule might already be tight with your full-time work or study but you still want to fit some learning into your busy life? Then our e-learning course can always be a choice. What can we offer you? You can access your learning materials 24 hours a day, 7 days a week; You can complete your…

Sunday class: October 13th, 2019, 10:00 am – 05:00 pm. Our GMP & HACCP certification course has been running successfully for many years with graduates working in the industry across Canada and over the world. What can we offer you? ❖ Efficient Course Outline: Get equipped with two certificates: GMP (GMP, FSEP, QMP, Food Safety Fundamentals,…